Together, we are stronger.
Together, we can feed everyone.

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The Culinary Council represents many of the Valley’s most esteemed chefs and food and beverage professionals. Members of this council have demonstrated their commitment to solving hunger in our community through participation in annual fundraising events, volunteerism, monetary and food donations, as well as advocacy.

"Three Square offers an incredibly valuable and necessary service to the community. It means a lot that we can use our love for the culinary industry for the greater good of our community." — Elizabeth Blau, Culinary Council Chair

Culinary Council Chair
CEO of Blau + Associates

F&B Director and Executive Chef
Silverleaf Country Club

Executive Chef
Border Grill Las Vegas and BBQ Mexicana

Chef and Podcast Host
2 Sharp Chefs & A Microphone

Executive Chef
Gordon Ramsay Restaurants, U.S. Division

1$ = 6 Meals

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Three Square Food Bank (Three Square) is registered with the Secretary of State and qualified by the Internal Revenue Service as a 501 (c)(3) nonprofit organization, and a member of Feeding America. Established in 2007, Three Square is Southern Nevada’s only food bank and the area’s largest hunger-relief organization. Our mission is to provide wholesome food to hungry people, while passionately pursuing a hunger-free community. Your charitable contribution to Three Square is tax deductible to the extent allowed by law.